Summer Seafood Soiree with Rías Baixas wines
Crisp Spanish wines by Rías Baixas & sensational Irish seafood served under the summer sky at Ballyvolane House this August.
There’s always one special evening every summer that you remember more fondly than any other. This year, an idyllic Summer Seafood Soirée at Ballyvolane House has all the ingredients to be that very one. Taking place on Saturday 10th August in partnership with Rías Baixas Wines, Ballyvolane House will host a four-course summer seafood menu served in their beautiful gardens (weather permitting or indoors if the heavens open) and paired with a variety of white wines from Rías Baixas.
Best-known for their crisp, refreshing Albariño wines each bottle has been specially selected by wine writer Corinna Hardgrave. Present on the evening, Corinna will also be on hand to provide an introduction to each wine as it’s being served, sharing more about this popular wine producing region of Spain.
Tickets for the Summer Seafood Soirée in partnership with Rías Baixas Wines are now on sale priced at €65 per person.
Pre-dinner drinks and stroll of the gardens at 7.30pm, dinner will be served at 8pm. The outdoor dining experience is weather permitting. If the heavens do decide to open the event will take place indoors.
To book, please phone us on 025 36349 or book tickets online below.